50-
Leith
Edinburgh
EH6 6DE
plumedhorse@aol.com
0131 554 5556
n.b. AQUARIUS
answer our phones in our absence.
This enables booking even on
Sundays and Mondays.
answer our phones in our absence.
This enables booking even on
Sundays and Mondays.
- The Plumed Horse rated "excellent" by a lot of travellers
2000
2001
2002
2005
2008
2009
2009-
2010-
CROSSMICHAEL
Two AA Rosettes
Michelin Star which was held until the restaurant closed to relocate to Leith, Edinburgh
Newcomer of the Year -
Scottish Chef of the Year
LEITH
Three AA Rosettes
Regained Michelin Star
AA Restaurant of The Year -
2010-
2002
2005
2008
2009
2009-
2010-
Newcomer of the Year -
Scottish Chef of the Year
LEITH
Three AA Rosettes
Regained Michelin Star
AA Restaurant of The Year -
2010-
TONY BORTHWICK’S PLUMED HORSE has been in existence since 1998.
Tony is a self-taught passionate chef who has headed his tiny brigades to many victories. When the restaurant was in CROSSMICHAEL, Nr. Castle Douglas, he nearly always had his invaluable Neyda, the lady who lived next door and generally helped with all housekeeping and K.P. work. What a gem.
There was always a very competent Sous Chef and always a capable and friendly front of house manager.
However, there was many a day when staff were at such a premium, for one reason or another, that he’s had to almost single-handedly vacuum the dining
room, iron the table cloths, set the tables, order the wine, make up orders, handle deliveries, do the other paperwork, prep the food, cook it and then.....serve it.
Tony is a self-
There was always a very competent Sous Chef and always a capable and friendly front of house manager.
However, there was many a day when staff were at such a premium, for one reason or another, that he’s had to almost single-
The following list is impressive, especially given the above...